Berard Olivewood Egg Cup

A stemmed olivewood egg cup made from sustainably sourced wood. 

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Since 1892, French company Bérard has specialised in wooden products for the kitchen and table. The high density of this wood guarantees good heat insulation, which is great for keeping boiled eggs warm. This Olivewood Egg Cup can also be used as a salt and spice server. Olivewood is known for its warm hue and strong contrasting grain pattern. Its density also helps it resist stains and odours more than other woods. The timbre comes from non-fruiting olivewood trees around the Mediterranean. Due to its unique grain pattern, no two olivewood pieces are alike.

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'Adds a touch of Mediterranean charm to any table setting.'